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KMID : 0366119970250020197
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Korean Journal of Applied Microbiology & Bioengineering
1997 Volume.25 No. 2 p.197 ~ p.202
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Effect of Arabinose on Xylitol Fermentation by Candida parapsilosis
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Oh Deok-Kun
Kim Sang-Yong
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Abstract
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KEYWORD
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